Craft a Bewitching Bloody Vampire’s Kiss Shot for Halloween Fun

A vibrant Bloody Vampire’s Kiss Shot, a festive cocktail blending Jägermeister, peach schnapps, and cranberry juice for a spooky Halloween celebration.

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Prep Time 5

Chill Time 1

Total Time 1 5

Servings: 4 shots

Course: Drinks

Cuisine: Halloween

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Cocktail

1.5 ounces Jägermeister Consider amaro for a unique twist.
1.5 ounces Peach Schnapps Apricot brandy works well as a substitute.
3 ounces Cranberry Juice Fresh juice enhances the flavor.

For the Garnish

as needed Gummy Worms A spooky touch that adds a fun element.
as needed Edible Glitter Sprinkle it on top for a festive appeal.
as needed Spooky Cocktail Stirrer Choose designs that fit the Halloween theme.

Equipment

Cocktail shaker
Funnel
Small glass test tubes or spooky vials

Method

Step-by-Step Instructions for Bloody Vampire’s Kiss Shot

Gather your cocktail shaker and fill it with ice cubes. Pour in Jägermeister, peach schnapps, and cranberry juice. Chill and mix.
Seal the cocktail shaker tightly and shake vigorously for about 15 seconds until it's frosty on the outside.
Carefully strain the mixture into small glass test tubes or spooky vials, showcasing the vibrant crimson color.
If not serving immediately, place the vials in the refrigerator to keep them cold for up to an hour.
Optionally garnish with a gummy worm or sprinkle edible glitter for an enchanting presentation.

Nutrition

Serving: 1shotCalories: 150kcalCarbohydrates: 14gSodium: 5mgPotassium: 50mgSugar: 12gVitamin C: 5mg

Notes

This cocktail is easily customizable with ingredient substitutes to cater to different tastes. Perfect for a spooky Halloween gathering!

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