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Cheesy Caprese Bread with Tomato & Basil

Cheesy Caprese Bread with Tomato & Basil: The Ultimate Snack

Cheesy Caprese Bread with Tomato & Basil combines warm mozzarella, sun-dried tomatoes, and fresh basil for a delicious homemade snack.
Prep Time 10 minutes
Cook Time 45 minutes
Cooling Time 10 minutes
Total Time 55 minutes
Servings: 8 slices
Course: Snacks
Cuisine: Italian
Calories: 220

Ingredients
  

For the Batter
  • 2 large eggs Acts as a binder and adds richness
  • ½ cup whole milk Contributes moisture and tenderness
  • ¼ cup olive oil Adds flavor and healthy fats
  • 2 tbsp plain Greek yogurt Enhances moisture and richness
  • 1 ½ cups all-purpose flour Provides structure; can use gluten-free blend
  • 1 ½ tsp baking powder Acts as a leavening agent
  • ½ tsp salt Balances flavors
  • ¼ tsp garlic powder Adds a subtle savory flavor
For the Flavor
  • ¾ cup shredded mozzarella cheese Delivers a creamy, melty texture
  • cup chopped sun-dried tomatoes Infuses tanginess and rich flavor
  • ¼ cup chopped fresh basil Offers aromatic freshness
  • a pinch black pepper or red pepper flakes Enhances the flavor profile

Equipment

  • 8x4-inch loaf pan
  • mixing bowls
  • Whisk
  • spatula
  • Wire Rack

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease an 8x4-inch loaf pan.
  2. In a large mixing bowl, whisk together the wet ingredients until smooth.
  3. In another bowl, combine the dry ingredients and then add to the wet mixture.
  4. Mix gently until no visible flour remains, aiming for a slightly lumpy batter.
  5. Fold in shredded mozzarella, chopped sun-dried tomatoes, and fresh basil.
  6. Pour into the prepared loaf pan and bake for 40-45 minutes.
  7. Let it cool in the pan for about 10 minutes, then transfer to a wire rack.
  8. Optional: Drizzle with olive oil before serving.

Nutrition

Serving: 1sliceCalories: 220kcalCarbohydrates: 25gProtein: 8gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 55mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 1mgCalcium: 180mgIron: 1mg

Notes

Use fresh ingredients for the best flavor. Store in an airtight container at room temperature for up to 3 days.

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