Name: Chewy Oreo Chocolate Chip Cookies: A Gooey Delight Your Family Craves
Prep time: 10 min
Cook time: 12 min
Total time: 52 min
Ingredients: 1 cup Unsalted Butter (Cubed and melted); 1 cup Dark Brown Sugar (Can substitute with light brown sugar); 1/2 cup Granulated Sugar; 1 large Egg (Can substitute with a flax egg for egg-free); 2 cups All-Purpose Flour (Avoid substitutions unless opting for gluten-free); 1 teaspoon Baking Soda (Ensure freshness); 1/2 teaspoon Fine Sea Salt (Do not skip); 6 ounces Dark Chocolate (70% cacao) (Chopped); 1 cup Chopped Oreos (Can swap with any favorite cookie)

The aroma wafting through my kitchen was enough to spark a delightful sense of nostalgia as I prepared to make Chewy Oreo Chocolate Chip Cookies. Combining the beloved classic chocolate chip cookie with crunchy Oreo bits, this easy recipe breathes new life into an all-time favorite. With a warm, gooey center and just the right amount of crispness, these cookies are perfect for indulging without the hassle of complex baking techniques. Ideal for an after-school treat, a late-night snack, or any time you need a sweet pick-me-up, they offer customization options that cater to every palate. Who could resist the temptation of classic flavors with a delicious twist? Are you ready to whip up batch after batch of these scrumptious delights?

Why are Chewy Oreo Chocolate Chip Cookies irresistible?

Nostalgic Flavor: These cookies combine the timeless taste of chocolate chip with the beloved crunch of Oreos, evoking fond memories with every bite.

Easy to Make: With simple ingredients and straightforward steps, this recipe is perfect for bakers of all skill levels.

Customizable: Feel free to swap in your favorite mix-ins, like white chocolate chips or other cookies, for a unique twist!

Gooey Goodness: The warm, indulgent centers pair perfectly with the crisp edges, creating a satisfying texture that you can’t resist.

Crowd-Pleaser: Whether for family fun or gatherings with friends, these cookies are sure to please everyone and disappear fast!

Pair them with a cold glass of milk or serve them warm with a scoop of vanilla ice cream, just like the ones in our Funfetti Oreo Icebox Cake for a delightful treat that keeps you coming back for more!

Chewy Oreo Chocolate Chip Cookie Ingredients

For the Cookie Dough
• Unsalted Butter – Adds richness and enhances flavor; use a light-colored skillet to visualize browning effectively.
• Dark Brown Sugar – Provides moisture and delicious caramel flavor; can substitute with light brown sugar for a sweeter result.
• Granulated Sugar – Contributes to the cookie’s crispiness and balances the chewy texture.
• Large Egg – Binds ingredients and aids in rising; for an egg-free option, use a flax egg.
• All-Purpose Flour – Essential for structural integrity of cookies; avoid substitutions unless opting for gluten-free alternatives.
• Baking Soda – Acts as a leavening agent; ensure freshness for optimal rising results.
• Fine Sea Salt – Enhances overall flavor and provides balance against sweetness; do not skip this ingredient.
• Dark Chocolate (70% cacao) – Delivers a rich chocolate flavor that complements the cookies; semi-sweet chocolate chips may be used as an alternative.
• Chopped Oreos – Adds delightful texture and a cookies n cream flavor; can be swapped with any favorite cookie brand for a slightly different taste.

Get ready for a chewy sensation with these unforgettable Chewy Oreo Chocolate Chip Cookies that will bring joy to your family and friends!

Step‑by‑Step Instructions for Chewy Oreo Chocolate Chip Cookies

Step 1: Brown the Butter
Start by cubing the unsalted butter and melting it in a light-colored skillet over medium heat. Stir it frequently for about 5 to 8 minutes until it turns a golden brown with a nutty aroma. This process enhances the flavor and gives your Chewy Oreo Chocolate Chip Cookies a rich base. Allow the browned butter to cool slightly before proceeding.

Step 2: Mix Wet Ingredients
In a large mixing bowl, combine the cooled brown butter with dark brown sugar and granulated sugar. Use a whisk to blend the sugars into the butter until it becomes smooth and creamy. Then, crack in a large egg, blending it well with the mixture until fully integrated, creating a delightful foundation for your cookie dough.

Step 3: Combine Dry Ingredients
In a separate bowl, whisk together the all-purpose flour, baking soda, and fine sea salt. This step ensures that the leavening agent is evenly distributed throughout the dough, yielding perfectly baked cookies. Gradually incorporate the dry mixture into the wet ingredients, stirring gently until just combined—avoid overmixing for the best texture in your Chewy Oreo Chocolate Chip Cookies.

Step 4: Fold in Add-ins
Now it’s time to add the delightful touches! Gently fold in the chopped dark chocolate and Oreos, mixing until evenly dispersed throughout the dough. Be careful not to overmix, as you want those crunchy bits to remain intact for texture. This classic twist adds an irresistible cookies ‘n cream flavor to your cookie creation.

Step 5: Chill Dough
Cover the cookie dough tightly with plastic wrap and refrigerate it for 30 to 60 minutes. Chilling is crucial for helping your Chewy Oreo Chocolate Chip Cookies retain their shape while baking, preventing them from spreading too much. While it chills, you can preheat your oven to prepare for baking.

Step 6: Bake Cookies
Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper. Remove the chilled dough from the refrigerator and scoop it onto the prepared baking sheet, ensuring ample space between each scoop. Bake for 10 to 12 minutes, watching for lightly browned edges while the centers remain soft for that chewy goodness.

Step 7: Cool
Once baked, let the cookies rest on the baking sheet for about 5 minutes. This allows the edges to firm up while the centers finish cooking. After resting, carefully transfer the Chewy Oreo Chocolate Chip Cookies to a wire rack to cool completely. This step is essential for enjoying the perfect texture before diving into a delicious bite.

Make Ahead Options

These Chewy Oreo Chocolate Chip Cookies are perfect for meal prep enthusiasts! You can prepare the cookie dough up to 24 hours in advance, allowing you to save valuable time during busy weeks. Simply follow the recipe up to the chilling step, cover the dough tightly with plastic wrap, and refrigerate it. This chilling will help maintain the cookies’ structure and flavor. When you’re ready to bake, scoop the chilled dough onto a lined baking sheet and bake as instructed. By making the dough ahead, you’ll still enjoy that fresh-baked goodness, and your family will thank you for having a sweet treat ready at a moment’s notice!

Expert Tips for Chewy Oreo Chocolate Chip Cookies

Browning Butter: Watch carefully while browning the butter to avoid burning; a nutty aroma indicates it’s just right for your Chewy Oreo Chocolate Chip Cookies.
Chilling Dough: Don’t skip the chilling step—this crucial moment keeps your cookies from spreading too thin, ensuring those delicious, chewy centers.
Visual Doneness Cues: Look for lightly browned edges and soft centers; this is a sign your cookies are perfectly baked and ready to indulge!
Storage Tip: To maintain the softness of your cookies, add a slice of bread to the storage container. It works wonders for keeping them fresh!
Mix-In Variations: Feel free to experiment! Adding nuts or swapping in different cookie brands will personalize these Chewy Oreo Chocolate Chip Cookies to your taste.

What to Serve with Chewy Oreo Chocolate Chip Cookies

Indulging in warm Chewy Oreo Chocolate Chip Cookies is a delightful experience, and pairing them with the right accompaniments enhances the joy of every bite.

Cold Glass of Milk: There’s nothing like the classic combo of cookies and cold milk, refreshing and perfect for dunking.
Vanilla Ice Cream Sundae: Serve a scoop of creamy vanilla ice cream on top or on the side for a delightful contrast of warm and cold.
Fresh Berries: Add a sprinkle of fresh strawberries or raspberries for a bright, tart contrast to the sweetness of the cookies.
Whipped Cream: Top your cookies with a dollop of whipped cream for added creaminess that complements the cookies’ chewy texture.
Chocolate Sauce Drizzle: Drizzling melted chocolate sauce over the cookies adds extra indulgence and a luscious, gooey finish.
Coffee or Espresso: For adults, a hot cup of coffee or a rich espresso pairs wonderfully, bringing out the rich chocolate flavor.

Enjoy the delightful experience of these cookies with any of these wonderful companions, and make every moment a sweet treasure!

Chewy Oreo Chocolate Chip Cookies Variations

Feel free to get creative with this recipe and make it your own! Let your taste buds guide you to new flavors and textures.

Gluten-Free: Substitute all-purpose flour with a 1:1 gluten-free blend to enjoy the same chewy delight without gluten.
Dairy-Free: Use vegan butter and dairy-free chocolate chips for a deliciously creamy option that everyone can enjoy.
Nut Lovers: Add chopped walnuts or pecans for a delightful crunch and enhanced flavor in every bite.
Extra Chocolaty: Swap half of the dark chocolate for white chocolate chips, creating a marbled effect and rich flavor profile that’s simply irresistible!
Spicy Kick: Mix in a pinch of cayenne pepper or chili powder for a surprising heat that beautifully contrasts the sweetness.
Double Cookies: Substitute Oreos with any favorite sandwich cookies, such as chocolate or peanut butter—imagine a peanut butter twist reminiscent of our Chocolate Cherry Upside.
Bold Flavor: Add orange zest to the dough for a zesty contrast that enhances the cookies’ richness. Orange and chocolate are a classic pairing!
Cookie Sandwich: Bake an extra batch of cookies and use them to sandwich a scoop of vanilla ice cream, similar to the vibes of our delightful Strawberry Chocolate Bites.

Let your imagination run wild with these variations to craft a cookie that reflects your personal taste!

How to Store and Freeze Chewy Oreo Chocolate Chip Cookies

Room Temperature: Keep baked cookies in an airtight container at room temperature for up to 1 week to maintain their freshness and soft texture.

Fridge: For longer storage, you can refrigerate the cookies in an airtight container for up to 2 weeks, but this may alter their texture slightly.

Freezer: Freeze unbaked cookie dough balls on a baking sheet, then transfer to a zip-top bag for up to 3 months. Bake straight from the freezer, adding a minute to the baking time.

Reheating: To enjoy warm cookies again, microwave for 10-15 seconds or place in a preheated oven at 350°F (180°C) for a few minutes until soft and gooey again.

Chewy Oreo Chocolate Chip Cookies Recipe FAQs

What type of chocolate chips should I use for the best flavor?
I recommend using dark chocolate with at least 70% cacao for a rich, intense flavor that perfectly complements the sweetness of the Oreos. However, semi-sweet chocolate chips are also a great alternative if you prefer a sweeter cookie.

How should I store my Chewy Oreo Chocolate Chip Cookies?
To keep your cookies fresh and maintain their delightful softness, store them in an airtight container at room temperature for up to one week. For longer storage, you can refrigerate them in an airtight container for up to 2 weeks, but be mindful that this may slightly change their texture.

Can I freeze the cookie dough?
Absolutely! To freeze the cookie dough, scoop out individual cookie portions onto a baking sheet lined with parchment paper. Freeze them until solid, then transfer the dough balls to a zip-top bag. They will keep well for up to 3 months. When you’re ready to bake, simply place the frozen dough on a lined baking sheet and add an extra minute to the baking time.

What if my cookies are too flat after baking?
If your Chewy Oreo Chocolate Chip Cookies turn out too flat, it could be due to a few reasons. Ensure the butter is cooled adequately before mixing, and don’t skip the chilling step for at least 30-60 minutes—this is essential to help the dough maintain its shape. Also, make sure that your baking soda is fresh; expired leavening agents can lead to flat cookies.

Can I make these cookies nut-free?
Yes, these cookies can be made nut-free! Just ensure that you use nut-free chocolate chips and double-check the packaging of any additional mix-ins you plan to use. This way, everyone can enjoy the delightful taste of these Chewy Oreo Chocolate Chip Cookies!